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The culinary results of chefs working with local farms to source the freshest produce, most sustainable meats, and the best in seasonal ingredients speak for themselves. If you want the least amount of distance between production and plate, these restaurants are your best bets for farm-to-table fare.
One of America's most beloved restaurants, Gramercy Tavern serves inventive American cuisine in a rustic yet elegant setting. Opened in 1994 by legendary restaurateur Danny Meyer in a historic landmark building, the Tavern has welcomed guests to enjoy its contemporary American cu...
42 E 20th St (bet. Broadway & Park Ave. S.)Its been a long strange year, so lets breath a sigh of relief that at least we have the re-launch of Danny Meyer's Union Square Cafe, which opened December 8th! One of America's most popular restaurants, Danny Meyer's Union Square Cafe serves robustly flavored, seasonal American ...
101 E 19th Street (bet. 5th Ave. & Union Sq. W.)Seasonal menu drawing inspiration from cuisine around the world, with locally sourced produce. Seven seat chef's table overlooking kitchen.
773 Fulton StJean-Georges Vongerichten's passion for contemporary American cuisine converges on a spectacularly attractive restaurant space in the famous ABC Carpet & Home store. A focus on local, sustainable and organic seasonal produce of the freshest order is integral to Jean-Georges' ...
35 E 18th StThis is the original Blue Hill restaurant in the heart of Greenwich Village, located three steps below street level in a landmark "speakeasy" just off of Washington Square Park. The emphasis here is on local seasonal American produce, in particular the produce of the Hu...
75 Washington Place (Sixth Ave. & MacDougal Street)Relax at the reclaimed wood bar where you can quaff organic wine and beer and snack on an ever-changing menu of local, seasonal ingredients.
75 Ninth Avenue / Chelsea MarketHigh-concept simplicity, country-style decor, and high-concept... prices make this joint venture by the people who brought us Little Owl, Joey Campanaro, Gabriel Stulman, and the food of the Mermaid Inn much like the designer torn jeans of the 90's.
54 Carmine StreetArtisanal pizza on the borders of Williamsburg and Bushwick.
261 Moore StreetMarlow & Sons proprietors reimagine their shuttered Bonita space as a quaint, cozy Italian neighborhood joint.
243 DeKalb Ave